Start in September and study in the evenings. Or attend the four-day block course in November or December. Master the art of making and serving coffee. Gain the knowledge and skills to work as a Barista.
What you will learn
- Different aspects involved with creating the perfect brew
- Coffee heritage and production
- Knowledge of coffee recipes
- Espresso production
The programme is offered as an evening class every Wednesday and Thursday from 6pm - 9pm, for a total of 3 weeks. The evening programme runs between the following dates:
21 June - 6 July
27 Sept - 12 Oct
Or you can attend a four-day block course, from 9am-3pm on the following dates:
20 Nov - 23 Nov
4 Dec - 7 Dec
Location: Latte Lab
Wellington School of Hospitality
Further study options
Expand you hospitality skill set further.
- Under 20
Open entry. Applicants must have a reasonable level of English and not require an interpreter.
What it will cost
- Fee: $560
- Fee to be confirmed
Where will my course be?
Ready to enrol?
Applying online is easy and takes only about 10 minutes.
You will need a few details:
An email address you check regularly.
The phone number of someone willing to be your emergency contact.
Your date of residency if you are a permanent resident in NZ.
If you have your NZQA National Student Number and/or a WelTec Student ID it will help us process your application faster.
To enrol as a international student you will need to download and complete our international enrolment form.
Once completed, you may submit the form and accompanying documentation directly to WelTec International, or go through one of our registered recruitment agents.
- Offered by:
- School of Hospitality
- Offered by:
- Te Kūmete nui o te Manaakitanga
- Formal programme title:
- Barista Skills
- Programme code: