Our Cookery and Food and Beverage students love serving customers in our training restaurant.
Bistro 52 is located on lower Cuba Street in the heart of Wellington’s thriving hospitality industry.
It's a popular experience that many of our regular customers enjoy.
The Restaurant offers our trainee chefs and front of house staff, the opportunity to practice their skills on real guests in our state of the art School of Hospitality.
Lunch and dinner
Enjoy fine dining at a fraction of the price.
To book a table or find out more, contact us.
Our menus change seasonally. Click on an option below to see the current menu.
Experience Bistro 52 on the following dates:
March: 21 -23
April: 11-13, 19-21, 26-28
May: 2-4, 9-11, 16-18
June: 13-15, 20-22
These dates are subject to change. Please book to confirm your reservation.